Tomato Pie...Mmmm Mmmmm Good!

Tomato Pie is one of the best ways to enjoy your tomatoes in bulk.

Ingredients:
Tomatoes (Black Krim, Green Zebra, Anna Russian, Borgo Cellano)
1 Vidalia Onion
1 Block frozen chopped Spinach (can use fresh)
1 Block of Cream Cheese
1 head of garlic (peeled and crushed)
1 redi made pie crust
Feta Cheese
bread crumbs
shredded mozzarella cheese

Place pie shell in tin
Soften or melt cream cheese and mix with garlic
Spread cream cheese mixture into bottom of crust
add layer of tomatoes (sliced)
layer of spinach
sprinkle feta
another layer of tomato
layer of onion
sprinkle feta
another tomato layer
sprinkle top with mozzarella shreds and bread crumbs.

Bake 350 for 45-60 minutes.

Very good.  Very garlicy.  Add basil less garlic.  Give it a whirl.  You cannot go wrong.