Tomato Pie (Round 2)
This time I used the following:
- Approx 6-8 tomatoes (varied sizes)
- 1/3 of a Vidalia Onion
- 2 Yellow Summer Squash
- 4 cloves of garlic pressed
- 1 block cream cheese
- 1 redi made pie crust
- basil & oregano
- 1 package of shredded Mozzarella Cheese
- Bread Crumbs
- Feta Cheese crumbles
This one turned out real nice. Very good flavor. Not as Garlicky as last time. I did forget the spinach from the store.
Next one I will try fresh basil, maybe even Ricotta cheese.
On a side note, my seed saving is underway and doing well.
No comments:
Post a Comment